Find your ideal Tromen.
At Tromen, we work to ensure that your barbecue fits your space—not the other way around. In this article, we’ll explain how balcony grills, what to keep in mind, and why more and more people are choosing smoke-free, hassle-free alternatives.
If you've ever tried to start a fire on a balcony, you know it's not that easy. The smoke is a nuisance, space is limited, and getting charcoal or firewood isn't always practical.
Also, there’s one key point: in confined spaces, there’s very little room for error. You can’t let the fire get out of control or produce excessive smoke.
That’s why the approach is changing. It’s no longer just about “making a fire,” but about finding a way to cook that is:
And that's where new solutions come into play.
The balcony grills are designed to solve precisely those problems. They aren’t just smaller versions of a traditional grill, but rather units designed for a different context.
In our experience at Tromen, what apartment dwellers value most is:
And this led us to develop alternatives that challenge the conventions of the traditional barbecue.
In addition, a major advantage of electric grills is that, since they don’t produce smoke or require combustion, they can also be used inside the apartment, provided the space is well-ventilated and the grill is used responsibly. This greatly expands the possibilities for use, especially on days with bad weather or when the balcony isn’t an option.
One of the most popular solutions today is the Angus E480, our electric grill designed for small spaces.
Why does it work so well on balconies?
Since it doesn't use an open flame, it eliminates one of the main problems with barbecuing in an apartment. This allows you to cook without disturbing your neighbors or filling the room with smoke.
This is a huge change for city dwellers. You don't have to worry about finding fuel, storing it, or lighting the fire. Just plug it in, set the temperature, and start cooking.
Unlike traditional grilling, where everything depends on the embers, with the Angus E480 you can control the temperature directly and consistently.
It also features a base with wheels, making it easy to move around the balcony or store away effortlessly. And to protect the equipment, you can add a protective cover, ideal for outdoor use.
This type of solution addresses a real need: enjoying a barbecue without being limited by space.
That's a valid question. And the answer isn't black and white.
Yes, the form changes. But the experience isn't necessarily lost.
The ritual of barbecuing isn't just about the fire. It's about the moment, the food, and getting together. And in many cases, being able to barbecue on a balcony—something that wasn't possible before—adds more than it takes away.
At Tromen, we understand both perspectives. That’s why we develop both traditional solutions and more practical alternatives, tailored to different lifestyles.
An electric grill like the Angus E480 doesn't limit your options. On the contrary, it opens up new possibilities:
Temperature control allows for greater precision, a feature that even many beginners value more than traditional cooking over an open flame.
If you're thinking about adding a balcony grill, here are a few tips that can make all the difference:
And above all: enjoy the process without overcomplicating it.
Barbecuing is no longer limited to homes with backyards. Today, with the right equipment, you can enjoy it on balconies, patios, or small spaces—smoke-free, fire-free, and hassle-free.
At Tromen, we believe that fire and its use must adapt to the way we live today. And solutions like the Angus E480 are part of that change.
Because in the end, a barbecue isn't just about how it's cooked. It's about what happens around it.
Electric grills are the best choice for balconies, as they produce no smoke because they don't use fuel. They allow you to cook cleanly, safely, and with precise temperature control, making them ideal for small spaces.
Unlike gas grills, they don't require any special installation—just a standard electrical connection—which makes them much easier to use in apartments.
Yes, today it’s possible to barbecue without charcoal or firewood by using electric grills. These solutions simplify the process, prevent smoke, and eliminate the need to store fuel.
The result is different, but just as effective. Electric grills allow for even, controlled cooking, making it easier to achieve the right level of doneness, especially for those who aren't experienced with open flames.