Ceramic Ovens: the key to perfect and tasty cooking

What is a ceramic kiln and how does it work?

Ceramic kilns, also known as Kamadohave their origin in ancient oriental cooking techniques. Their closed dome structure and high density ceramic material allow cooking with enveloping heat, achieving a perfect thermal distribution.achieving a perfect thermal distribution.

The operation is simple but very efficient: heat is generated with wood or charcoal at the base and is distributed by convection inside the ceramic body.. The ceramic retains and reflects heat evenly, maintaining a stable temperature for hours.

The result? Juicy meats, crispy breads and golden brown pizzas with an unparalleled smoky flavor.

Thanks to its hermetic designceramic ovens allow you to cook, roast, smoke or even bake without losing moisture. They are ideal for those who enjoy slow cooking or are looking for a more natural and authentic flavor.

Properties and advantages of ceramics

The magic of the ceramic kiln is in its material. Unlike steel or iron, ceramic retains heat for a long time and distributes it gently, achieving even results without the need to constantly reload the fire.The ceramic oven is made of ceramic, achieving even results without the need to constantly reload the fire.

Main benefits of smokers:

• 🔥 Superior thermal retention: retains heat for hours, even after the fire is extinguished.

• 🌿 Energy efficiency: cooking with less wood or charcoal, reducing consumption without sacrificing power.

• 🍖 Total versatility: functions as oven, grill and smokerall in one.

• 😋 Unparalleled flavor: by maintaining humidity, the food retains its natural juices and unique aromas.

• 💪 Durability and resistance: manufactured with high quality ceramic materials, prepared to withstand intensive outdoor use.

If you are interested in learning more about the different types of cooking, we recommend that you read our guide on wood-burning ovens with surround heat.

Types of Tromen ceramic furnaces

At Tromen we have developed a line of ceramic ovens designed for different lifestyles and spaces. All of them combine robust design, thermal performance and elegant aesthetics to accompany your Outdoor moments.

🔸 Kamado 21 y Kamado 18

The classic round pans with lid and integrated thermometer. Their ovoid shape and air control allow you to cook meat, pizza, bread or vegetables with an enveloping and precise heat. Perfect for barbecues, patios and gardens.

🔸 Tabletop ceramic brazier

Compact and decorative, designed for use on tables or balconies. Ideal for keeping food warm throughout the meeting and adding a gourmet touch to any gathering.

🔸 Rectangular portable ceramic brazier

The most practical and functional option. Its rectangular format makes it easy to use in small spaces, maintaining all the thermal power of the ceramic material. Ideal for Outdoor cooking without complications.

How to get the most out of your ceramic oven

Using a ceramic oven is easier than it sounds, but a few details make the difference between a good bake and an exceptional experience.

Tips for use:

• Light the fire with charcoal or dry firewood and let the oven preheat for about 20-30 minutes.

• Use the integrated thermometer to control the temperature without opening the lid.

• Adjust the air flow with the upper and lower vents: more air, higher temperature; less air, slow cooking.
  

Recipe ideas:

Try making a smoked vacuum, a Neapolitan-style pizza or a country bread. The Kamado's thermal control allows you to cook at low temperature for hours or reach 400 °C for searing meats and vegetables.

Maintenance:

Once cool, remove the ashes with a metal Grill Shovel metalGrill Shovel and gently clean the inner surface with a brush. Do not use water or chemicals: the heat takes care of the hygiene.

Why choose a Tromen ceramic oven?

At Tromen we combine the traditional Kamado design with our experience in fire equipment and high resistance materials.

Our ceramic kilns stand out for:

• Robust and aesthetic design, ideal for outdoors.

• Top quality materials, designed to last for years.

• Wide variety of sizes and styles.

• Technical support and exclusive accessories designed to enhance every use.

The ceramic ovens are much more than a trend: they represent a way of cooking with precision, taste and style.

At Tromenwe design them so that each meal is a unique experience, with controlled fire, perfect cooking and that handmade touch that only ceramic heat can achieve.

Whether in your garden, veranda or barbecue area, a Tromen ceramic oven transforms every recipe into a moment to enjoy.